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~Nibbles~

~Salads~
~Red Lion Favorites~
~Lunch Menu~
~Chef's Creations~
~Sandwiches~
~Sunday Rituals~
~Weekday Specials~

Nibbles

Baked Chicken Quesadillas $12

Chicken baked with tandoori spices, glazed with sweet chili sauce then topped with mozzarella, pickled onions and peppers,

"Original" Beef Quesadillas $12
2 Naan bread baked with Garam Masala marinated beef tips, mozzarella, tomato and cilantro, with sides of Habanero relish & cilantro dip.
Mini Cheese Burgers $11
Four Mini Burgers served with pickles, ketchup and fries.
Punjabi Egg Rolls $10
Deep fried and stuffed with fire roasted peppers, corn, onion and grilled chicken, served with dipping sauce.
Baked Breaded Brie $10
Served over green salad with Apricot glaze.
Popadom Basket $4
(3) Crispy Popadoms, ideal for starting your Curry meal.
Chicken Satay Skewers $10
Skewered White Meat Chicken chunks, marinated in ginger, coriander, soy and teriyaki.
Artisan Cheese Plate $15
Imported and Artisan cheese assortment served with an assortment of crackers & Imported olives drizzled in seasoned olive oil.
Indian "Bahji" Onion Rings $7
Deep-fried sweet onions in an Indian-spiced beer batter served with dipping sauce.
Sausage Rolls* $10

English sausages baked inside puff pastry. (2 to an order) (Genuine "Coleman's mustard available)

Tuna Bites $10
Bite sized Sushi Grade tuna served "Tempura" style with Ponzu dipping sauce.

Salads

Small House Salad $4
Mixed greens tossed with tomatoes, cucumber & onions.
Pan-Seared Tuna Salad $14
Sushi Grade Tuna served over fresh mixed greens and accompanied with house made Sweet Chili Dressing.

Red Lion Favorites

Fish & Chips $15
Bangers and Mash $14
Cornish Pastie* $12
Chicken Tikka Masala $15
Beef Vindaloo $15
Shepherds Pie $14

"Guinness" Beef Stew in Yorkshire Pudding!!

$15

Lunch Menu

Small House Salad

$3

Baked Brie Salad

$7

Leek & Potato Cheese Soup

$5

Thai Fish Soup

$5

Punjabi Egg Rolls

$7

Crispy Vegetarian Rolls

$6

Tuna Bites

$6

Macaroni & Cheese with Broccoli

$8

Grilled Cheese Sandwich

$6
Tandoori Chicken Enchilada $9
Spicy Turkey Meatloaf Sandwich $9
Fish & Chips $8
Grilled Chicken Toasted Sandwich $8
Cornish Pastie $9
Grilled Chicken Salad with Blueberry Vinaigrette $8
Certified Angus Burger $8
Coffee, English Tea, Ice Tea, Desserts are available.

Chef's Creations

Chicken & Dumplings $15

All white meat chicken and fresh vegetables in a rich broth finished with plump light dumplings.

Breaded Mozzarella Chicken $15
Laid over Bacon chive Mash and Brussels sprouts.
Fisherman's Pie $15
Fresh Cod and Shrimp cooked in a white wine and Scotch whiskey sauce, topped with a dill & cheese mash and served with winter medley.
Stuffed Chicken $15
Tender Chicken rolled around fresh vegetables finished with an Italian cream sauce and served along Brussels Sprouts and Bacon Chived Mash.
Filet Mignon (8 oz.) $26
Cooked to your liking, served alongside your 2 choices of Mash potatoes, Bacon Mash, Fries, Peas, Asparagus, Sautéed Brussels Sprouts, Baked Beans or Salad. (Only $18 every Thursday Night!!)
Seared Duck Breast $17
Duck Breast seared with a maple syrup and whiskey glaze, Winter Root Medley and Roast Red Potatoes.
Pan-seared Chicken Breast $15
Chicken breast topped with a lemon caper basil butter sauce served along sautéed Brussels sprouts and Garlic Parmesan Mash.
Additional Sides Include: $4
Mash, Peas, Asparagus, Winter Root Medley, Sautéed Spinach, Baked Beans, Bacon & Chived Mash, Brussels Sprouts and Salad.

SANDWICHES

Cheeseburger $10
1/2 lb. Certified Angus Beef burger, cooked to order with lettuce. tomato, pickles, onions & cheese served with fries. (Only $5.00 every Monday Night!!!) Add Bacon for $2 or Stilton Cheese for $3
"Irish BLT" $10
Fresh bun with lots of Irish black bacon, lettuce and tomato.
Ask your server about our
 fresh made Desserts!!

SUNDAY RITUALS

Roast Beef n' Yorkshire Pudding $16
Carved Roast Beef, Yorkshire pudding, peas, roast parsnips, carrots, roast and mashed potatoes topped with out rich beef Gravy.
Seasonal Roast Dinner $16
Ask your server...

WEEKDAY SPECIALS

Every Monday Evening All Cheeseburgers and Mini Burgers just ... $5.00!!!
Tuesdays try Short Beef Ribs ... Just $7.00 a Plate!!!

Wednesday is Curry Night ... $12.00 for a Curry and a Pint!

Thursday is Steak Night ... $18.00 for a Filet Mignon Dinner!!

(* - Denotes 15 to 20 minute cook time.) Please note ... $2.00 charge on split orders. Burgers & Steaks cooked to order.
Notice: Consuming raw or uncooked meats, poultry, seafood, shellfish & eggs may increase the risk of food borne illness, especially if you have certain medical conditions.